Our founders Tom & Phil started Honest from selling burgers in a tent at parties and festivals in 2010, while always having a goal and drive to deliver the freshest burgers and chips with heart-warming, old-school hospitality - we believe in that homely feel-good feeling. We’ve now got 39 restaurants across the UK and to champion the freshest, tastiest produce, our patties, chips, sauces and veggies are prepped in our very own central prep kitchen, by our team, so we can assure to deliver quality every time. We love our community, therefore every Honest restaurant serves a local burger in collaboration with neighbourhood food heroes whose flavour combinations have typically been created by the restaurant teams themselves.

Our mission is simple, but not easy. We aim to deliver those memorable dining experiences and every customer leaving with a smile. Our home...your Honest. If this sounds like your kind of place, why not come and join us?