HONEST BURGERS CAREERS
We are simply HONEST BY NATURE, it is rooted in our people and culture. We take pride in our food quality, show care in our hospitality, and are fair dealing across the board. We want our people to develop, our teams to have good relationships, and overall to have fun.
OUR JOBS
Honest Journeys
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It’s also wonderful how everyone is treated equally, no matter their position, and the sense of respect and inclusivity really stands out.
Dawid Wantuch
General Manager
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I’ve been able to learn and grow with the support of those around me and I’ve definitely made friends for life!
Holly Platt
Assistant Manager
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I also like the monthly specials, as I get to work with different ingredients and recipes every month.
Jola Satola
Honest Kitchen Captain
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Hard work and commitment have always been rewarded. I felt listened to when talking about progression.
Cody Gaffney
Accounts Assistant
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for me the best part of my job is to support colleagues in their career growth.
Sreelakshmy "Lucky" Padmakumar
General Manager
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Honest is a “great people, great burgers and great fun” kinda place.
Paulina Kubiak
Green Jacket
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returned as General Manager of our original Brixton branch in July 2021, and am now General Manager of one of our top performing sites, South Bank.
Marco Ardizzone
General Manager
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I still see Honest as a progressive company with a lot of hard work going on behind the scenes to keep us moving forward
Louise Geddes
Training Manager
Honest history
Honest Eating Co.
Tom & Phil started serving burgers and chips at festivals and events in Brighton.
Honest Burgers Brixton
Our 1st bricks and mortar restaurant opened.
Honest Burgers Meard Street
Our 2nd restaurant opened in the heart of London, Soho.
Honest Burgers Cambridge
Our 1st restaurant outside of London.
Honest Butchery
We started chopping our own beef patties in our very own butchery.
5x new Honest in 1 year
Over 30x Honest Burgers opened
Introducing Honest Smashed
The first smashed burger on our menu.
Honest Insiders
We launched our own Reward App.
6x new openings.
We opened 6x new restaurants and this brought our total restaurants to 45x strong.
National Burger of the Year Winners 2026
We entered the National Burger Award for the first time and won.
ABOUT HONEST
Our founders Tom & Phil started Honest from selling burgers in a tent at parties and festivals in 2010, while always having a goal and drive to deliver the freshest burgers and chips with heart-warming, old-school hospitality - we believe in that homely feel-good feeling. We’ve now got 45 restaurants across the UK and to champion the freshest, tastiest produce, our patties, chips, sauces and veggies are prepped in our very own central prep kitchen, by our team, so we can assure to deliver quality every time. We love our community, therefore every Honest restaurant serves a local burger in collaboration with neighbourhood food heroes whose flavour combinations have typically been created by the restaurant teams themselves.
Our mission is simple, but not easy. We aim to deliver those memorable dining experiences and every customer leaving with a smile. Our home...your Honest. If this sounds like your kind of place, why not come and join us?
About Honest Burgers
Our mission is to make customers feel welcome, looked after, and really well fed. It looks and feels easy, but it takes effort and energy to create that special memorable experience. If this sounds like something you could take on, we'd love to hear from you.